Special menu

HO NEUNG 

£8.95

Steamed New Zealand mussels with Thai herbs

SCALLOP 

£7.95

Baked scallop with butter & topped with crispy fried onion & spring onion on bed of salad

PAD THAI RIVER KING PRAWN (N)  (Out off order)

£15.45    

classic Thai stir-fried rice noodles with river king prawn with our home-made Pad Thai sauce mixed with egg, bean sprouts and chive leaves

RED CURRY WITH ROASTED DUCK 

£13.95  

Red curry with roasted duck, pineapple, tomato, sweet basil leaves, red chilli, and coconut cream

 

GOONG OB WOON SEN  (Out off order)

£13.95

Baked marinated river prawn with stir fried vermicelli glass noodles, ginger, garlic, and spring onion

MOO YANG 

£8.95

Grilled marinated pork and then served with homemade sweet and spicy tamarind sauce

PLA CHU CHEE 

£13.50

Deep fried sea bass in batter topped with a thick creamy red curry, coconut milk, kaffir lime leaves

        GOONG CHU CHEE  (Out off order)

£13.95

Deep fried river prawns topped with a thick creamy red curry, coconut milk, kaffir lime leaves

GRILLED SEA BASS WITH ASPARAGUS AND MUSHROOMS IN OYSTER SAUCE 

£13.50